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Are You a Bear Hunter?

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State issues new information on bears

Bear harvest numbers in 2009 were the second-highest ever recorded in New York State, Department of Environmental Conservation (DEC) Commissioner Pete Grannis announced today. Last fall's harvest was only exceeded by 2003's record total.

"With bear population numbers growing in New York, it's no surprise that bear harvest numbers grew last hunting season," said Commissioner Grannis. "DEC is committed to working with our many partners to help manage the bear population in a way that is beneficial for recreation, while also protective of communities."

Statewide, hunters took 1,487 black bears in 2009 - a 15 percent increase from the 1,295 taken in 2008. The 2009 increase is principally due to a strong surge in bear harvest in the Adirondack region, where the 814 bears taken in 2009 was a 40 percent increase over 2008. In 2003, 1,864 bears were harvested statewide.

While overall population size plays the largest role in the annual harvest, take numbers are also strongly influenced by environmental factors that affect bear movements and the timing of bear denning, such as food availability and snowfall. The 2009 early bear season proved to be the most productive time for hunters in the Adirondacks, accounting for more than 50 percent of the bear take. Bears were more active during the early season due to poor production of soft mast (cherries and berries), and their increased activity were a benefit for hunters.

Harvest numbers ran high in New York's other two bear hunting regions as well: 494 bears were taken in the Southeastern bear area and 179 in the Central-Western bear area. The totals represented the second biggest harvest for each region. These numbers are consistent with bear population growth trends in recent years. Bowhunters are especially important in these areas, accounting for more than one-third of the bear take in the Southeastern area and almost 50 percent in the Central-Western bear hunting area. In general, favorable weather conditions and a relatively good food supply kept bears from denning early and led to plenty of opportunities for hunters.

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